WINE SPECTATOR 2021
92/100 - Gigondas 'Louis Bernard' 2018
'Gently mulled black currant and blackberry fruit is backed by singed wood spice, dried anise and black tea notes, with a fine chalky mineral streak appearing through the finish.Grenache and Syrah. Best fro 2022 through 2030.' 10th, May 2021 - J.M.
91/100 - Châteauneuf du Pape 'Louis Bernard' 2018
'Bright and juicy, with cherry paste and raspberry purée notes spilling forth, backed by anise, apple wood and tobacco notes through the rich finish. Approachable, but not rush at all. Grenache and Syrah. Drink now through 2030. ' 10th, May 2021 - J.M.
91/100 - Châteauneuf du Pape 'Domaine la Crau des Papes' 2018
'Kirsch and raspberry reduction notes are studded with black pepper and singed mesquite, while silky tannins guide the black tea– and warm earth–accented finish. Approachable now. Grenache and Syrah. Drink now through 2032.' 31st May,2021.
90/100 - Côtes du Rhône Villages 'Louis' 2020
'A ripe and juicy style, with a good blast of cherry paste and plum puree flavors lined with black licorice and backed by roasted apple wood. A solid, crowd-pleasing wine for BBQ. Drink now through 2022.'
30th, Sept. 2021 - J.M.
90/100 - Vacqueyras 'Louis Bernard' 2018
'Melted licorice, plum reduction and warm fruit cake aromas flavors are supported by fresh acidity in this red. Grenache and Syrah. Drink now through 2025.' 10th, May 2021 - J.M.
89/100 - Côtes du Rhône Villages 'Louis Bernard' 2019
'Ripe and direct, with nice cherry and plum paste notes inlaid with melted black licorice snap on the juicy finish. Grenache and Syrah. Drink now through 2022.' J.M.